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Chestnut – Pachira Aquatica/Pachira Glabra Lighting & Position
The malabar chestnut is a tropical wetland tree native to central and south America, so these guys thrive in a warm position with bright filtered light.
Chestnut – Pachira Aquatica/Pachira Glabra Watering
It’s important to keep up a regular watering routine. In summer you want to keep the soil moist but not soggy. To monitor this, you can use your finger to poke into the top 5 cm of potting mix and feel the soil moisture level before watering. If it feels particularly wet, let it dry out for longer. Over watering can lead to fungal issues or root rot. Try watering a couple of times a week, but always testing the soil first to see if watering is necessary. During winter, when the plant isn’t in an active growing phase you should reduce watering frequency and use tepid/room temperature water.
With all plants, drainage is essential. Ensure that whatever vessel your plant is in, there are sufficient holes in the bottom to allow excess water to freely drain from the pot and away from the plant’s roots.
Chestnut – Pachira Aquatica/Pachira Glabra Humidity
Malabar chestnut would appreciate moderate humidity. If you see the signs of humidity stress (browning, crisp leaf margins) you might want to turn to the following tips for increasing humidity: grouping plants together, placing pots on a pebble tray and if you want to go all out – buy a small humidifier online and place it in amongst your rainforest friends!
Chestnut – Pachira Aquatica/Pachira Glabra Fertiliser
Feed with liquid fertiliser fortnightly over the warm, growing period and not at all over the cooler winter months.
We recommend using our Plant Food available here.
Chestnut – Pachira Aquatica/Pachira Glabra Extra Tips
Once a month you can wipe down the plants leaves using a damp cloth to clean away any dust that has collected and may be preventing the leaves from breathing. It’s completely normal for older leaves, typically around the base of the plant, to fade in colour or brown off as they age. Prune off any damaged or dying leaves using a sharp pair of scissors or secateurs so that the plant can put more energy into the newer, healthier growth.
Chestnut – Pachira Aquatica/Pachira Glabra Toxicity
In the regions where the plants grow wild, they are grown as both ornamental plants and sources of food. … The young leaves and flowers can also be cooked like vegetables: The tree is non-toxic to humans and pets.
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